Winery MontpezatChichery Rouge

Red wine of Languedoc of Languedoc-Roussillon of France

The Chichery Rouge of Winery Montpezat is a red wine from the region of Languedoc of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Chichery Rouge from the Winery Montpezat

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Chichery Rouge of Winery Montpezat in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Chichery Rouge

Pairings that work perfectly with Chichery Rouge

Original food and wine pairings with Chichery Rouge

The Chichery Rouge of Winery Montpezat matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, lasagna with courgettes and fresh goat cheese or potjevleesch.

Details and technical informations about Winery Montpezat's Chichery Rouge.

Winery

Winery Montpezat

Winemaker

Gérard M. Guy

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Winery Montpezat

The winery offers 13 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Montpezat is one of of the world's greatest estates. It offers 13 wines for sale in the of Languedoc to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 5500 of of Languedoc wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.