The Château de Caladroy of Languedoc of Languedoc-Roussillon

The Château de Caladroy is one of the best wineries to follow in Languedoc.. It offers 38 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Château de Caladroy wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Caladroy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Caladroy wines with technical and enological descriptions.
How Château de Caladroy wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, pasta alla norma or osso-bucco with asian flavours, funambuline style.
On the nose the red wine of Château de Caladroy. often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Château de Caladroy. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château de Caladroy wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of empanadas de carne (argentina) or franc-comtoise.
How Château de Caladroy wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, quiche with bacon and gruyère cheese or aperitif puff pastries (cheese matches, puff pastries with....
In the mouth the pink wine of Château de Caladroy. is a powerful with a nice freshness.
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
How Château de Caladroy wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pad thai, zucchini quiche or leek and fresh salmon tart.
In the mouth the white wine of Château de Caladroy. is a .
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Château de Caladroy wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta shells or tiramisu (original recipe).
On the nose the natural sweet wine of Château de Caladroy. often reveals types of flavors of apricot, lemon or tree fruit and sometimes also flavors of citrus fruit.
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Caladroy.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.