Château de BrézéCuvée Spéciale Comte de Colbert Crémant de Loire
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Cuvée Spéciale Comte de Colbert Crémant de Loire from the Château de Brézé
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Spéciale Comte de Colbert Crémant de Loire of Château de Brézé in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée Spéciale Comte de Colbert Crémant de Loire
Pairings that work perfectly with Cuvée Spéciale Comte de Colbert Crémant de Loire
Original food and wine pairings with Cuvée Spéciale Comte de Colbert Crémant de Loire
The Cuvée Spéciale Comte de Colbert Crémant de Loire of Château de Brézé matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of arroz de marisco, chicken drumstick with bacon or baked tortilla.
Details and technical informations about Château de Brézé's Cuvée Spéciale Comte de Colbert Crémant de Loire.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Informations about the Château de Brézé
The Château de Brézé is one of of the world's greatest estates. It offers 32 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.
The wine region of Crémant de Loire
Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
