The Chateau Bel-Air is one of the world's great estates. It offers 2 wines for sale in of Puisseguin-Saint-Émilion to come and discover on site or to buy online.
Looking for the best Chateau Bel-Air wines in Puisseguin-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau Bel-Air wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau Bel-Air wines with technical and enological descriptions.
How Chateau Bel-Air wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with milk, quiche lorraine or roast chicken and potatoes.
In the mouth the white wine of Chateau Bel-Air. is a powerful.
The wine region of Puisseguin-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Domaine Les Hauts Du Bourdonnais or the Domaine La Mauriane produce mainly wines red and white. The most planted grape varieties in the region of Puisseguin-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Puisseguin-Saint-Émilion often reveals types of flavors of oaky, anise or mint and sometimes also flavors of cinnamon, black olive or violet.
In the mouth of Puisseguin-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 175 estates and châteaux in the of Puisseguin-Saint-Émilion, producing 277 different wines in conventional, organic and biodynamic agriculture. The wines of Puisseguin-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Chateau Bel-Air wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked lasagna, pumpkin parmentier hash or saddle of hare jura style.
On the nose the red wine of Chateau Bel-Air. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or vanilla. In the mouth the red wine of Chateau Bel-Air. is a powerful with a nice balance between acidity and tannins.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Puisseguin-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau Bel-Air.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
