Château des ChapelainsLa Muscadelle Sainte-Foy-Bordeaux
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Muscadelle Sainte-Foy-Bordeaux from the Château des Chapelains
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Muscadelle Sainte-Foy-Bordeaux of Château des Chapelains in the region of Bordeaux is a powerful.
Food and wine pairings with La Muscadelle Sainte-Foy-Bordeaux
Pairings that work perfectly with La Muscadelle Sainte-Foy-Bordeaux
Original food and wine pairings with La Muscadelle Sainte-Foy-Bordeaux
The La Muscadelle Sainte-Foy-Bordeaux of Château des Chapelains matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of guinea fowl with cabbage, quiche with leeks and fresh salmon from flo or breton galette with buckwheat flour.
Details and technical informations about Château des Chapelains's La Muscadelle Sainte-Foy-Bordeaux.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Château des Chapelains
The Château des Chapelains is one of of the world's great estates. It offers 19 wines for sale in the of Sainte-Foy-Bordeaux to come and discover on site or to buy online.
The wine region of Sainte-Foy-Bordeaux
The wine region of Sainte-Foy-Bordeaux is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Martet or the Château Hostens-Picant produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sainte-Foy-Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sainte-Foy-Bordeaux often reveals types of flavors of tobacco, tropical fruit or lime and sometimes also flavors of apricot, pear or stone.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.