Winery Chañarmuyo EstateGran Vino Malbec
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
The Gran Vino Malbec of the Winery Chañarmuyo Estate is in the top 10 of wines of La Rioja.
Taste structure of the Gran Vino Malbec from the Winery Chañarmuyo Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Vino Malbec of Winery Chañarmuyo Estate in the region of La Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gran Vino Malbec
Pairings that work perfectly with Gran Vino Malbec
Original food and wine pairings with Gran Vino Malbec
The Gran Vino Malbec of Winery Chañarmuyo Estate matches generally quite well with dishes of beef, lamb or poultry such as recipes of improved horse steak, 7 o'clock leg of lamb or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Chañarmuyo Estate's Gran Vino Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Gran Vino Malbec from Winery Chañarmuyo Estate are 2018, 0, 2017
Informations about the Winery Chañarmuyo Estate
The Winery Chañarmuyo Estate is one of of the world's greatest estates. It offers 24 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
