Winery Chañarmuyo Estate - Chamas Honnorat Cabernet Sauvignon - Cabernet Franc

Winery Chañarmuyo EstateChamas Honnorat Cabernet Sauvignon - Cabernet Franc

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chamas Honnorat Cabernet Sauvignon - Cabernet Franc of Winery Chañarmuyo Estate is a red wine from the region of La Rioja.
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the Chamas Honnorat Cabernet Sauvignon - Cabernet Franc of Winery Chañarmuyo Estate in the region of La Rioja often reveals types of flavors of earth, oak.

Food and wine pairings with Chamas Honnorat Cabernet Sauvignon - Cabernet Franc

Pairings that work perfectly with Chamas Honnorat Cabernet Sauvignon - Cabernet Franc

Original food and wine pairings with Chamas Honnorat Cabernet Sauvignon - Cabernet Franc

The Chamas Honnorat Cabernet Sauvignon - Cabernet Franc of Winery Chañarmuyo Estate matches generally quite well with dishes of beef, lamb or pork such as recipes of marinated shrimp skewers with garlic, uzbek pilaf or sauté of veal with olives (corsica).

Details and technical informations about Winery Chañarmuyo Estate's Chamas Honnorat Cabernet Sauvignon - Cabernet Franc.

Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Chamas Honnorat Cabernet Sauvignon - Cabernet Franc - 2014
In the top 100 of of La Rioja wines
Average rating: 3.51110.50
Chamas Honnorat Cabernet Sauvignon - Cabernet Franc - 2012
In the top 100 of of La Rioja wines
Average rating: 3.51110.50
Chamas Honnorat Cabernet Sauvignon - Cabernet Franc - 2011
In the top 100 of of La Rioja wines
Average rating: 311100
Chamas Honnorat Cabernet Sauvignon - Cabernet Franc - 2008
In the top 100 of of La Rioja wines
Average rating: 3.111100
Chamas Honnorat Cabernet Sauvignon - Cabernet Franc - 0
In the top 100 of of La Rioja wines
Average rating: 3.311100

The best vintages of Chamas Honnorat Cabernet Sauvignon - Cabernet Franc from Winery Chañarmuyo Estate are 2014, 2012, 0, 2008 and 2011.

Informations about the Winery Chañarmuyo Estate

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in La Rioja

The Winery Chañarmuyo Estate is one of of the world's great estates. It offers 24 wines for sale in the of La Rioja to come and discover on site or to buy online.

Top wine La Rioja
In the top 15000 of of Argentina wines
In the top 200 of of La Rioja wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of La Rioja

La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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