Bodegas San HubertoLas Lanzas White Blend
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Las Lanzas White Blend from the Bodegas San Huberto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Las Lanzas White Blend of Bodegas San Huberto in the region of La Rioja is a powerful with a nice freshness.
Food and wine pairings with Las Lanzas White Blend
Pairings that work perfectly with Las Lanzas White Blend
Original food and wine pairings with Las Lanzas White Blend
The Las Lanzas White Blend of Bodegas San Huberto matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of moroccan veal tagine from hanane, nanie's diced ham quiche or delicious moroccan fritters.
Details and technical informations about Bodegas San Huberto's Las Lanzas White Blend.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Las Lanzas White Blend from Bodegas San Huberto are 2018
Informations about the Bodegas San Huberto
The Bodegas San Huberto is one of of the world's great estates. It offers 84 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
