Winery EcologicaEl Condor Cabernet - Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the El Condor Cabernet - Shiraz from the Winery Ecologica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Condor Cabernet - Shiraz of Winery Ecologica in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the El Condor Cabernet - Shiraz of Winery Ecologica in the region of Central Valley often reveals types of flavors of oak, black fruit.
Food and wine pairings with El Condor Cabernet - Shiraz
Pairings that work perfectly with El Condor Cabernet - Shiraz
Original food and wine pairings with El Condor Cabernet - Shiraz
The El Condor Cabernet - Shiraz of Winery Ecologica matches generally quite well with dishes of beef, lamb or poultry such as recipes of tibs (ethiopia), rice with paprika and merguez or clafoutis with bush and courgettes.
Details and technical informations about Winery Ecologica's El Condor Cabernet - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Condor Cabernet - Shiraz from Winery Ecologica are 2018, 2013, 2014, 2011 and 0.
Informations about the Winery Ecologica
The Winery Ecologica is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
