Winery CellarSyrah - Grenache Rouge Dry
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Syrah - Grenache Rouge Dry of Winery Cellar in the region of Continental Greece often reveals types of flavors of microbio, oak or red fruit.
Food and wine pairings with Syrah - Grenache Rouge Dry
Pairings that work perfectly with Syrah - Grenache Rouge Dry
Original food and wine pairings with Syrah - Grenache Rouge Dry
The Syrah - Grenache Rouge Dry of Winery Cellar matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables, berber giblet frying pan or turkey escalope with curry.
Details and technical informations about Winery Cellar's Syrah - Grenache Rouge Dry.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Syrah - Grenache Rouge Dry from Winery Cellar are 2017, 0, 2019, 2018
Informations about the Winery Cellar
The Winery Cellar is one of of the world's greatest estates. It offers 8 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
