
Caves Du Château MontmagnyLe Coup du Loup Chasselas
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Le Coup du Loup Chasselas from the Caves Du Château Montmagny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Coup du Loup Chasselas of Caves Du Château Montmagny in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Le Coup du Loup Chasselas
Pairings that work perfectly with Le Coup du Loup Chasselas
Original food and wine pairings with Le Coup du Loup Chasselas
The Le Coup du Loup Chasselas of Caves Du Château Montmagny matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of cajun jumbalaya rice, fish paella or potato gratin with bacon and cheese.
Details and technical informations about Caves Du Château Montmagny's Le Coup du Loup Chasselas.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Coup du Loup Chasselas from Caves Du Château Montmagny are 0
Informations about the Caves Du Château Montmagny
The Caves Du Château Montmagny is one of of the world's greatest estates. It offers 17 wines for sale in the of Vully to come and discover on site or to buy online.
The wine region of Vully
The wine region of Vully is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine du Vieux Moulin or the Château de Praz Vully produce mainly wines white, red and pink. The most planted grape varieties in the region of Vully are Pinot noir, Chasselas and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Vully often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.














