
Cave des Onze CommunesVallee d'Aoste le Chapiteau Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Vallee d'Aoste le Chapiteau Chardonnay of the Cave des Onze Communes is in the top 50 of wines of Valle d'Aosta.
Wine flavors and olphactive analysis
On the nose the Vallee d'Aoste le Chapiteau Chardonnay of Cave des Onze Communes in the region of Valle d'Aosta often reveals types of flavors of earth.
Food and wine pairings with Vallee d'Aoste le Chapiteau Chardonnay
Pairings that work perfectly with Vallee d'Aoste le Chapiteau Chardonnay
Original food and wine pairings with Vallee d'Aoste le Chapiteau Chardonnay
The Vallee d'Aoste le Chapiteau Chardonnay of Cave des Onze Communes matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, oven-baked salmon mozzarella sandwiches or summer tuna quiche.
Details and technical informations about Cave des Onze Communes's Vallee d'Aoste le Chapiteau Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vallee d'Aoste le Chapiteau Chardonnay from Cave des Onze Communes are 2014, 2018, 2016, 2015 and 0.
Informations about the Cave des Onze Communes
The Cave des Onze Communes is one of of the world's greatest estates. It offers 26 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














