The Cave de Pedra is one of the world's great estates. It offers 42 wines for sale in of Vale dos Vinhedos to come and discover on site or to buy online.
Looking for the best Cave de Pedra wines in Vale dos Vinhedos among all the wines in the region? Check out our tops of the best red, white or effervescent Cave de Pedra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave de Pedra wines with technical and enological descriptions.
How Cave de Pedra wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of chicken, beef and lamb couscous (morocco), lamb in a crown with spring vegetables or chicken curry and onions.
On the nose the red wine of Cave de Pedra. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth. In the mouth the red wine of Cave de Pedra. is a powerful with a lot of tannins present in the mouth.
First Brazilian DO (2012) at the heart of the Serra Gaúcha (Rio Grande do Sul): signature Merlot as king red - supple and fruity with notes of cherry, plum, blackberry, red fruits and a touch of spice, round tannins and an elegant finish. Structured Cabernet and dense Tannat in support. Traditional-method sparkling wines of excellence (Chardonnay, Pinot Noir) - fine and persistent, a national flagship. Moscato in white.
Temperate humid climate at altitude (600-800 m), basalts.
How Cave de Pedra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, tuna nuggets or goat cheese and bacon quiche.
In the mouth the white wine of Cave de Pedra. is a .
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
How Cave de Pedra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baeckeoffe, grilled tuna with mediterranean marinade or crab matoutou.
On the nose the sparkling wine of Cave de Pedra. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Cave de Pedra. is a powerful with a nice vivacity and a fine and pleasant bubble.
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
Planning a wine route in the of Vale dos Vinhedos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave de Pedra.
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
