The Cave de Bovanche of Valais

Cave de Bovanche
The winery offers 20 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 3735 of the estates of Valais.
It is located in Valais

The Cave de Bovanche is one of the best wineries to follow in Valais.. It offers 20 wines for sale in of Valais to come and discover on site or to buy online.

Top Cave de Bovanche wines

Looking for the best Cave de Bovanche wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Cave de Bovanche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave de Bovanche wines with technical and enological descriptions.

The top red wines of Cave de Bovanche

Food and wine pairings with a red wine of Cave de Bovanche

How Cave de Bovanche wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, deer stew or duck breast with apples.

The best vintages in the red wines of Cave de Bovanche

  • 0With an average score of 3.00/5

The grape varieties most used in the red wines of Cave de Bovanche.

  • Cornalin
  • Diolinoir
  • Gamay
  • Pinot Noir

Discovering the wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.

Discover other wineries and winemakers neighboring the Cave de Bovanche

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave de Bovanche.

Discover the grape variety: Diolinoir

Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.