Winery Cavalli NeriRosso Toscana
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Toscana from the Winery Cavalli Neri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Toscana of Winery Cavalli Neri in the region of Tuscany is a .
Food and wine pairings with Rosso Toscana
Pairings that work perfectly with Rosso Toscana
Original food and wine pairings with Rosso Toscana
The Rosso Toscana of Winery Cavalli Neri matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, navarin of lamb or caramelized lamb mice.
Details and technical informations about Winery Cavalli Neri's Rosso Toscana.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Rosso Toscana from Winery Cavalli Neri are 2017, 0, 2015
Informations about the Winery Cavalli Neri
The Winery Cavalli Neri is one of of the world's great estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Away from the eye
See len de l'el.
