The Winery Castoro de Oro of Okanagan Valley of British Columbia

The Winery Castoro de Oro is one of the best wineries to follow in Okanagan Valley.. It offers 15 wines for sale in of Okanagan Valley to come and discover on site or to buy online.
Looking for the best Winery Castoro de Oro wines in Okanagan Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castoro de Oro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castoro de Oro wines with technical and enological descriptions.
How Winery Castoro de Oro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, salmon steaks with soy sauce or quiche lorraine.
On the nose the white wine of Winery Castoro de Oro. often reveals types of flavors of tree fruit, microbio or citrus fruit and sometimes also flavors of earth, tropical fruit.
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
150 km along the lake, 200+ estates. Sunniest region in North America.
How Winery Castoro de Oro wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of boeuf lôc lac (cambodia), lamb in a crown with spring vegetables or reblochon tartiflette.
On the nose the red wine of Winery Castoro de Oro. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Castoro de Oro. is a powerful with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Castoro de Oro wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with potatoes and olives, coconut beans or venison stew to be prepared the day before.
On the nose the pink wine of Winery Castoro de Oro. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of red fruit.
Quality of a delicate and elegant wine.
Planning a wine route in the of Okanagan Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castoro de Oro.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.