Winery Castillo de LiriaPremium Wine Sauvignon Blanc - Viura Sweet
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Premium Wine Sauvignon Blanc - Viura Sweet
Pairings that work perfectly with Premium Wine Sauvignon Blanc - Viura Sweet
Original food and wine pairings with Premium Wine Sauvignon Blanc - Viura Sweet
The Premium Wine Sauvignon Blanc - Viura Sweet of Winery Castillo de Liria matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tahitian style raw fish, creamy tomato squid or zucchini quiche.
Details and technical informations about Winery Castillo de Liria's Premium Wine Sauvignon Blanc - Viura Sweet.
Discover the grape variety: Saint-Pierre doré
Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Premium Wine Sauvignon Blanc - Viura Sweet from Winery Castillo de Liria are 2013, 2017, 2012, 0
Informations about the Winery Castillo de Liria
The Winery Castillo de Liria is one of of the world's greatest estates. It offers 17 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
