Winery Castillo de LiriaPremium Wine Sauvignon Blanc - Viura Sweet
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Premium Wine Sauvignon Blanc - Viura Sweet
Pairings that work perfectly with Premium Wine Sauvignon Blanc - Viura Sweet
Original food and wine pairings with Premium Wine Sauvignon Blanc - Viura Sweet
The Premium Wine Sauvignon Blanc - Viura Sweet of Winery Castillo de Liria matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of round zucchini stuffed with tuna, magic marinade (for shrimps, scallops, fish...) or quiche without pastry.
Details and technical informations about Winery Castillo de Liria's Premium Wine Sauvignon Blanc - Viura Sweet.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Premium Wine Sauvignon Blanc - Viura Sweet from Winery Castillo de Liria are 2013, 2017, 2012, 0
Informations about the Winery Castillo de Liria
The Winery Castillo de Liria is one of of the world's greatest estates. It offers 17 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Hautain (en)
Pruning of the vine in height.
