Winery Castello di GabianoCorte Piemonte Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Corte Piemonte Bianco from the Winery Castello di Gabiano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corte Piemonte Bianco of Winery Castello di Gabiano in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Corte Piemonte Bianco
Pairings that work perfectly with Corte Piemonte Bianco
Original food and wine pairings with Corte Piemonte Bianco
The Corte Piemonte Bianco of Winery Castello di Gabiano matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, magic marinade (for shrimps, scallops, fish...) or gratin of ratatouille with comté cheese.
Details and technical informations about Winery Castello di Gabiano's Corte Piemonte Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Corte Piemonte Bianco from Winery Castello di Gabiano are 2013, 2012, 2011
Informations about the Winery Castello di Gabiano
The Winery Castello di Gabiano is one of of the world's great estates. It offers 31 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
