Winery Castello della RosaRosso della Dolomiti
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rosso della Dolomiti of the Winery Castello della Rosa is in the top 40 of wines of Vigneti delle Dolomiti.
Taste structure of the Rosso della Dolomiti from the Winery Castello della Rosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso della Dolomiti of Winery Castello della Rosa in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Rosso della Dolomiti
Pairings that work perfectly with Rosso della Dolomiti
Original food and wine pairings with Rosso della Dolomiti
The Rosso della Dolomiti of Winery Castello della Rosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, pasta with zucchini or couscous without couscous maker.
Details and technical informations about Winery Castello della Rosa's Rosso della Dolomiti.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso della Dolomiti from Winery Castello della Rosa are 2009
Informations about the Winery Castello della Rosa
The Winery Castello della Rosa is one of of the world's greatest estates. It offers 3 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Smoked white
See sauvignon.
