The Winery Tenuta di Castellaro of Malvasia delle Lipari of Sicily | Winedexer

Winery Tenuta di Castellaro
The winery offers 9 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 360 of the estates of Sicily.
It is located in Malvasia delle Lipari in the region of Sicily
Find the Winery Tenuta di Castellaro on Facebook

The Winery Tenuta di Castellaro is one of the best wineries to follow in Malvasia delle Lipari.. It offers 9 wines for sale in of Malvasia delle Lipari to come and discover on site or to buy online.

The Tenuta di Castellaro Estate is an enchanting vineyard nestled in the picturesque Malvasia delle Lipari region of Italy. Spanning an impressive area, this vineyard is renowned for its exceptional production of superior quality wines, reflecting the richness of the Italian terrain. Marked by its imposing stone gateway, the Tenuta di Castellaro Estate extends across two islands, Lipari and Panarea, where the gentle, rolling hills provide the perfect terrain for grape cultivation. The vineyards are carefully terraced to maximize sun exposure, which enriches the complex and tantalizing flavor of the wines it produces. The estate takes its roots in ancient tradition, yet it is always driven by an unwavering passion for innovation and excellence. Through meticulous attention to detail and a profound understanding of winemaking, Tenuta di Castellaro consistently manages to produce wines of exceptional quality, which are appreciated both on the local and international market. One of the distinctive features of this vineyard is its inclination towards biodynamic viticulture, aiming to respect the natural cycle of the vines as much as possible. By using natural and sustainable growing methods, the estate creates wines that are not only delicious but also environmentally friendly. The wine cellar of Tenuta di Castellaro is another highlight of the estate. Carved into volcanic rock, it provides ideal conditions for wine ageing. Visitors can enjoy a guided tour to discover the winemaking process and taste the exquisite wines produced on site.

Top Winery Tenuta di Castellaro wines

Looking for the best Winery Tenuta di Castellaro wines in Malvasia delle Lipari among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta di Castellaro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta di Castellaro wines with technical and enological descriptions.

The top sweet wines of Winery Tenuta di Castellaro

Food and wine pairings with a sweet wine of Winery Tenuta di Castellaro

How Winery Tenuta di Castellaro wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Tenuta di Castellaro

On the nose the sweet wine of Winery Tenuta di Castellaro. often reveals types of flavors of peach, apricot or honey and sometimes also flavors of non oak, earth or oak.

The best vintages in the sweet wines of Winery Tenuta di Castellaro

  • 2016With an average score of 4.30/5
  • 2015With an average score of 4.00/5
  • 2013With an average score of 3.80/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the sweet wines of Winery Tenuta di Castellaro.

  • Malvasia

Discovering the wine region of Malvasia delle Lipari

Sicilian DOC (1973) of the volcanic Aeolian Islands northeast of Sicily (Lipari, Salina, Stromboli). Exclusive Malvasia di Lipari (up to 8% Corinto Nero) on black volcanic soils and sea spray. In passito (sun-dried grapes): amber robe with intense dried apricot, honey, white flowers, vanilla, hazelnut and a saline-volcanic hint. ≥18% abv, minimum 60 g/L residual sugar.

Also lighter dolce naturale. A meditative island jewel.

The top white wines of Winery Tenuta di Castellaro

Food and wine pairings with a white wine of Winery Tenuta di Castellaro

How Winery Tenuta di Castellaro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with cream supers, quiche without pastry or small croissants with smoked salmon (toast).

Organoleptic analysis of white wines of Winery Tenuta di Castellaro

On the nose the white wine of Winery Tenuta di Castellaro. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Tenuta di Castellaro. is a powerful.

The best vintages in the white wines of Winery Tenuta di Castellaro

  • 2016With an average score of 3.91/5
  • 2014With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2019With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Tenuta di Castellaro.

  • Carricante
  • Malvasia di Lipari
  • Moscato

Discover the grape variety: Malvasia

Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).

The top red wines of Winery Tenuta di Castellaro

Food and wine pairings with a red wine of Winery Tenuta di Castellaro

How Winery Tenuta di Castellaro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish armorican style, pastasciutta (corsica) or lamb tagine with apricots.

Organoleptic analysis of red wines of Winery Tenuta di Castellaro

On the nose the red wine of Winery Tenuta di Castellaro. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of minerality, red fruit or tobacco. In the mouth the red wine of Winery Tenuta di Castellaro. is a powerful.

The best vintages in the red wines of Winery Tenuta di Castellaro

  • 2010With an average score of 4.10/5
  • 2017With an average score of 4.01/5
  • 2013With an average score of 4.00/5
  • 2009With an average score of 4.00/5
  • 2015With an average score of 3.94/5
  • 2016With an average score of 3.93/5

The grape varieties most used in the red wines of Winery Tenuta di Castellaro.

  • Nerello Mascalese
  • Corinto Nero
  • Nero d'Avola
  • Nerello Cappuccio

The word of the wine: Tannic

Said of an astringent wine rich in tannins.

The top sparkling wines of Winery Tenuta di Castellaro

Food and wine pairings with a sparkling wine of Winery Tenuta di Castellaro

How Winery Tenuta di Castellaro wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of monkfish armorican style, shoulder of lamb in a crust or endives with ham.

The grape varieties most used in the sparkling wines of Winery Tenuta di Castellaro.

  • Pinot Nero

Discover the grape variety: Corinto Nero

Small, intensely coloured seedless grapes, mainly destined for raisin production. More rarely vinified into confidential sweet and liqueur wines from the Aeolian Islands, with a dark colour, luscious palate and aromas of candied black fruit, raisins and spices. Grown in the Cyclades (island of Lipari) and southern Italy. A seedless mutation of the Corinth raisin, an ancient Greek black variety.

The top pink wines of Winery Tenuta di Castellaro

Food and wine pairings with a pink wine of Winery Tenuta di Castellaro

How Winery Tenuta di Castellaro wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, lamb tagine with dried fruits and herbs or shrimp with curry express.

Organoleptic analysis of pink wines of Winery Tenuta di Castellaro

On the nose the pink wine of Winery Tenuta di Castellaro. often reveals types of flavors of earth, red fruit.

The best vintages in the pink wines of Winery Tenuta di Castellaro

  • 2016With an average score of 4.00/5
  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 0With an average score of 3.70/5
  • 2019With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Tenuta di Castellaro.

  • Nero d'Avola
  • Corinto Nero

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

Discover other wineries and winemakers neighboring the Winery Tenuta di Castellaro

Planning a wine route in the of Malvasia delle Lipari? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta di Castellaro.

Discover the grape variety: Pinot Nero

Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.

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