Winery Tenuta di CastellaroCorinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Corinto from the Winery Tenuta di Castellaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corinto of Winery Tenuta di Castellaro in the region of Sicily is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Corinto of Winery Tenuta di Castellaro in the region of Sicily often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Corinto
Pairings that work perfectly with Corinto
Original food and wine pairings with Corinto
The Corinto of Winery Tenuta di Castellaro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, tuscan linguine or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Tenuta di Castellaro's Corinto.
Discover the grape variety: Cascal
Structured reds with a deep ruby robe, moderate tannins and an ample palate, showing signature aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Often blended with other Portuguese varieties. Contributes to the complexity of Douro DOC and Lisbon regional blends. Portuguese black grape grown mainly in the Douro and the Lisbon region, part of the identity of Portuguese reds.
Last vintages of this wine
The best vintages of Corinto from Winery Tenuta di Castellaro are 2017, 2018, 0, 2016
Informations about the Winery Tenuta di Castellaro
The Winery Tenuta di Castellaro is one of of the world's greatest estates. It offers 11 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Slight
Supple and easy to drink wine.
