
Winery Casale del GiglioMatidia Cesanese Lazio
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Matidia Cesanese Lazio of the Winery Casale del Giglio is in the top 30 of wines of Lazio.

Taste structure of the Matidia Cesanese Lazio from the Winery Casale del Giglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matidia Cesanese Lazio of Winery Casale del Giglio in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Matidia Cesanese Lazio of Winery Casale del Giglio in the region of Lazio often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Matidia Cesanese Lazio
Pairings that work perfectly with Matidia Cesanese Lazio
Original food and wine pairings with Matidia Cesanese Lazio
The Matidia Cesanese Lazio of Winery Casale del Giglio matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, pasta with shrimp or veal escalope with marsala.
Details and technical informations about Winery Casale del Giglio's Matidia Cesanese Lazio.
Discover the grape variety: Durif
Powerful, deeply coloured reds with an inky, near-black robe, firm tannins and dense palate. Intense aromas of blackberry, plum, blackcurrant, black pepper, chocolate, spices and balsamic notes. Fine ageing potential. Near-extinct in France, it became a star as Petite Sirah in California (Napa, Lodi, Paso Robles) and is emblematic of Rutherglen, Australia. French variety created in 1880 by François Durif in the Isère (spontaneous cross of Syrah × Peloursin).
Last vintages of this wine
The best vintages of Matidia Cesanese Lazio from Winery Casale del Giglio are 2018, 2017, 0
Informations about the Winery Casale del Giglio
The Winery Casale del Giglio is one of of the world's greatest estates. It offers 25 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.














