Winery Casale del GiglioMatidia Cesanese Lazio
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Matidia Cesanese Lazio of the Winery Casale del Giglio is in the top 30 of wines of Latium.
Taste structure of the Matidia Cesanese Lazio from the Winery Casale del Giglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matidia Cesanese Lazio of Winery Casale del Giglio in the region of Latium is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Matidia Cesanese Lazio of Winery Casale del Giglio in the region of Latium often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Matidia Cesanese Lazio
Pairings that work perfectly with Matidia Cesanese Lazio
Original food and wine pairings with Matidia Cesanese Lazio
The Matidia Cesanese Lazio of Winery Casale del Giglio matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, phad thai (thai style fried noodles) or tête de veau sauce moi.
Details and technical informations about Winery Casale del Giglio's Matidia Cesanese Lazio.
Discover the grape variety: Douce noire
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
Last vintages of this wine
The best vintages of Matidia Cesanese Lazio from Winery Casale del Giglio are 2018, 2017
Informations about the Winery Casale del Giglio
The Winery Casale del Giglio is one of of the world's greatest estates. It offers 25 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Bouchy
See cabernet franc.
