Winery Casale del GiglioShiraz Lazio Rosso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shiraz Lazio Rosso from the Winery Casale del Giglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Lazio Rosso of Winery Casale del Giglio in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Shiraz Lazio Rosso of Winery Casale del Giglio in the region of Lazio often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or red fruit.
Food and wine pairings with Shiraz Lazio Rosso
Pairings that work perfectly with Shiraz Lazio Rosso
Original food and wine pairings with Shiraz Lazio Rosso
The Shiraz Lazio Rosso of Winery Casale del Giglio matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), chicken wok with chinese noodles or beef colombo bourguignon style.
Details and technical informations about Winery Casale del Giglio's Shiraz Lazio Rosso.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Shiraz Lazio Rosso from Winery Casale del Giglio are 2016, 2009, 2007, 2018 and 2017.
Informations about the Winery Casale del Giglio
The Winery Casale del Giglio is one of of the world's great estates. It offers 25 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
