Winery Caruso & Minini - Frappo Rosè

Winery Caruso & MininiFrappo Rosè

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frappo Rosè of Winery Caruso & Minini is a pink wine from the region of Sicily.
In the mouth this pink wine is a .
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The Frappo Rosè of the Winery Caruso & Minini is in the top 30 of wines of Sicily.

Taste structure of the Frappo Rosè from the Winery Caruso & Minini

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Frappo Rosè of Winery Caruso & Minini in the region of Sicily is a .

Details and technical informations about Winery Caruso & Minini's Frappo Rosè.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Frappato

Last vintages of this wine

Frappo Rosè - 0
In the top 30 of of Sicily wines
Average rating: 3.911110

The best vintages of Frappo Rosè from Winery Caruso & Minini are 0

Informations about the Winery Caruso & Minini

The winery offers 74 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Sicile
Find the Winery Caruso & Minini on Facebook and on Twitter

The Winery Caruso & Minini is one of of the world's great estates. It offers 73 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 25000 of of Italy wines
In the top 35 of of Sicily wines
In the top 3500 of pink wines
In the top 150000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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