Winery Caruso & MininiCutaja Nero d&rsquoAvola Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Cutaja Nero d&rsquoAvola Riserva of the Winery Caruso & Minini is in the top 5 of wines of Sicily.
Taste structure of the Cutaja Nero d&rsquoAvola Riserva from the Winery Caruso & Minini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cutaja Nero d&rsquoAvola Riserva of Winery Caruso & Minini in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Cutaja Nero d&rsquoAvola Riserva of Winery Caruso & Minini in the region of Sicily often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Cutaja Nero d&rsquoAvola Riserva
Pairings that work perfectly with Cutaja Nero d&rsquoAvola Riserva
Original food and wine pairings with Cutaja Nero d&rsquoAvola Riserva
The Cutaja Nero d&rsquoAvola Riserva of Winery Caruso & Minini matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, marco's pasta with bacon or marinated shoulder of lamb.
Details and technical informations about Winery Caruso & Minini's Cutaja Nero d&rsquoAvola Riserva.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Cutaja Nero d&rsquoAvola Riserva from Winery Caruso & Minini are 2015, 2014, 2016, 2013 and 2011.
Informations about the Winery Caruso & Minini
The Winery Caruso & Minini is one of of the world's greatest estates. It offers 73 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
