
Winery Caruso & MininiCorte Ferro Nero d'Avola
This wine is composed of 100% of the grape variety Nero d'Avola.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Corte Ferro Nero d'Avola of the Winery Caruso & Minini is in the top 10 of wines of Sicily.

Taste structure of the Corte Ferro Nero d'Avola from the Winery Caruso & Minini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corte Ferro Nero d'Avola of Winery Caruso & Minini in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Corte Ferro Nero d'Avola of Winery Caruso & Minini in the region of Sicily often reveals types of flavors of cherry, blackberry or plum and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Corte Ferro Nero d'Avola
Pairings that work perfectly with Corte Ferro Nero d'Avola
Original food and wine pairings with Corte Ferro Nero d'Avola
The Corte Ferro Nero d'Avola of Winery Caruso & Minini matches generally quite well with dishes of beef, pasta or lamb such as recipes of couscous without couscous maker, meat lasagna or lamb tagine with vegetables and preserved lemons.
Details and technical informations about Winery Caruso & Minini's Corte Ferro Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Corte Ferro Nero d'Avola from Winery Caruso & Minini are 2015, 2016, 2013, 2014 and 2012.
Informations about the Winery Caruso & Minini
The Winery Caruso & Minini is one of of the world's greatest estates. It offers 73 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














