Winery Caruso & MininiTerre di Giumara Frappato - Nerello Mascalese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Terre di Giumara Frappato - Nerello Mascalese of the Winery Caruso & Minini is in the top 10 of wines of Sicile.
Taste structure of the Terre di Giumara Frappato - Nerello Mascalese from the Winery Caruso & Minini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Giumara Frappato - Nerello Mascalese of Winery Caruso & Minini in the region of Sicile is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre di Giumara Frappato - Nerello Mascalese of Winery Caruso & Minini in the region of Sicile often reveals types of flavors of cherry, non oak or chocolate and sometimes also flavors of clove, prune or cinnamon.
Food and wine pairings with Terre di Giumara Frappato - Nerello Mascalese
Pairings that work perfectly with Terre di Giumara Frappato - Nerello Mascalese
Original food and wine pairings with Terre di Giumara Frappato - Nerello Mascalese
The Terre di Giumara Frappato - Nerello Mascalese of Winery Caruso & Minini matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), pasta with tuna and tomato sauce or marielle's lamb and eggplant parmentier.
Details and technical informations about Winery Caruso & Minini's Terre di Giumara Frappato - Nerello Mascalese.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Last vintages of this wine
The best vintages of Terre di Giumara Frappato - Nerello Mascalese from Winery Caruso & Minini are 2016, 2018, 2017, 2015 and 2014.
Informations about the Winery Caruso & Minini
The Winery Caruso & Minini is one of of the world's greatest estates. It offers 57 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
