Winery Caruso & MininiTerre di Giumara Inzolia
White wine
This wine is composed of 100% of the grape variety Inzolia.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Terre di Giumara Inzolia of the Winery Caruso & Minini is in the top 40 of wines of Sicily.
Taste structure of the Terre di Giumara Inzolia from the Winery Caruso & Minini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Giumara Inzolia of Winery Caruso & Minini in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre di Giumara Inzolia of Winery Caruso & Minini in the region of Sicily often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, lime or minerality.
Food and wine pairings with Terre di Giumara Inzolia
Pairings that work perfectly with Terre di Giumara Inzolia
Original food and wine pairings with Terre di Giumara Inzolia
The Terre di Giumara Inzolia of Winery Caruso & Minini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of parsley knives, quiche with bacon and gruyère cheese or delicious moroccan fritters.
Details and technical informations about Winery Caruso & Minini's Terre di Giumara Inzolia.
Discover the grape variety: Inzolia
Last vintages of this wine
The best vintages of Terre di Giumara Inzolia from Winery Caruso & Minini are 2022, 2021, 2019, 2020 and 2017.
Informations about the Winery Caruso & Minini
The Winery Caruso & Minini is one of of the world's great estates. It offers 73 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Cord
Management of trellised vines.
