Winery Carlson Creek - Cabernet Sauvignon

Winery Carlson CreekCabernet Sauvignon

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cabernet Sauvignon of Winery Carlson Creek is a red wine from the region of Arizona.
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis

On the nose the Cabernet Sauvignon of Winery Carlson Creek in the region of Arizona often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Winery Carlson Creek's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon - 0
In the top 100 of of Arizona wines
Average rating: 411110

The best vintages of Cabernet Sauvignon from Winery Carlson Creek are 0

Informations about the Winery Carlson Creek

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Arizona
Find the Winery Carlson Creek on Facebook and on Twitter

The Winery Carlson Creek is one of of the world's greatest estates. It offers 16 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 55000 of of United States wines
In the top 200 of of Arizona wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Arizona

Emerging US Southwest state, high-altitude vineyards (1,370-1,580 m) on volcanic soils. Rhone and Mediterranean grapes are the stars: signature Syrah (blackberry, pepper, olive, violet, round tannins), fruity Grenache, dense sun-drenched Mourvedre. Also spicy Tempranillo and fruity Sangiovese. Aromatic Viognier (apricot, flowers) and deeply coloured Petite Sirah in whites.

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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