Winery Carlos SerresRioja Tempranillo - Garnacha Rosado
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Rioja Tempranillo - Garnacha Rosado
Pairings that work perfectly with Rioja Tempranillo - Garnacha Rosado
Original food and wine pairings with Rioja Tempranillo - Garnacha Rosado
The Rioja Tempranillo - Garnacha Rosado of Winery Carlos Serres matches generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), traditional lamb couscous (from algeria) or sausages with kale.
Details and technical informations about Winery Carlos Serres's Rioja Tempranillo - Garnacha Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Tempranillo - Garnacha Rosado from Winery Carlos Serres are 2017, 2016, 2015, 2018 and 2010.
Informations about the Winery Carlos Serres
The Winery Carlos Serres is one of of the world's greatest estates. It offers 53 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
