
Winery Carlos CreekCold Vine Collection Petit Ami
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Cold Vine Collection Petit Ami of the Winery Carlos Creek is in the top 40 of wines of Minnesota.
Wine flavors and olphactive analysis
On the nose the Cold Vine Collection Petit Ami of Winery Carlos Creek in the region of Minnesota often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Cold Vine Collection Petit Ami
Pairings that work perfectly with Cold Vine Collection Petit Ami
Original food and wine pairings with Cold Vine Collection Petit Ami
The Cold Vine Collection Petit Ami of Winery Carlos Creek matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and goat cheese quiche, wok of pointed cabbage with shrimps and lemongrass bo bun style or goat cheese and bacon quiche.
Details and technical informations about Winery Carlos Creek's Cold Vine Collection Petit Ami.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Last vintages of this wine
The best vintages of Cold Vine Collection Petit Ami from Winery Carlos Creek are 0
Informations about the Winery Carlos Creek
The Winery Carlos Creek is one of of the world's greatest estates. It offers 38 wines for sale in the of Minnesota to come and discover on site or to buy online.
The wine region of Minnesota
Minnesota is a state located in the NorthCentral United States, bordered by Canada to the north and Iowa to the South. The state's Harsh continental Climate makes viticulture difficult. However, research at the University of Minnesota on cold-hardy HybridGrape varieties has opened up opportunities for Minnesota wine producers. The state covers 225,000 square miles between latitudes 43°N and 49°N, which puts it roughly on par with the United States.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














