The best wines of Minnesota
Discover the best wines of Minnesota as well as the best winemakers of Minnesota and estates of Minnesota to visit. Explore the popular grape varieties of Minnesota and the best vintages to taste in this region.
Looking for a good wine of Minnesota among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Minnesota. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Minnesota with technical and enological descriptions.
Want to buy a red wine of Minnesota cheap or sell a red wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Minnesota go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, lamb fillet with monbazillac or baked falafels.
On the nose the red wine of the region of Minnesota. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Wine state of the northern Midwest, polar climate (down to -36°C) imposing cold-resistant hybrids bred at the university. Signature Frontenac locally created as red: signature notes of black cherry, plum, raspberry, fresh herbs and a peppery touch, firm tannins and lively acidity. More structured Marquette (blackberry, spices), La Crescent as aromatic white (apricot, honey, lemon), taut Itasca. Sweet ice-wine speciality.
Unique northern style.
Want to buy a white wine of Minnesota cheap or sell a white wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Minnesota go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut beans, english tuna croque-monsieur or homemade pork curry.
On the nose the white wine of the region of Minnesota. often reveals types of flavors of citrus fruit, tree fruit or tropical fruit and sometimes also flavors of microbio, earth.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Want to buy a sparkling wine of Minnesota cheap or sell a sparkling wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Minnesota go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of curried veal roulades, roast pork in the oven or prime rib with chervil butter.
Juice before fermentation, still loaded with sugar.
Want to buy a pink wine of Minnesota cheap or sell a pink wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Minnesota go well with generally quite well with dishes such as recipes .
On the nose the pink wine of the region of Minnesota. often reveals types of flavors of red fruit.
Fresh, fruity whites to drink young, with a pale golden robe, an airy palate with preserved acidity on pear, apple, white flowers and delicate aromas. Elegant profile for a hybrid. Grown in the cold regions of North America and Canada (Minnesota, Québec, Vermont), resists extreme continental viticultural climates. American white hybrid obtained in 1990 by Elmer Swenson in Minnesota.
Want to buy a sweet wine of Minnesota cheap or sell a sweet wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Minnesota go well with generally quite well with dishes such as recipes .
On the nose the sweet wine of the region of Minnesota. often reveals types of flavors of citrus fruit, red fruit.
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
Want to buy a natural-sweet wine of Minnesota cheap or sell a natural-sweet wine of Minnesota at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Minnesota go well with generally quite well with dishes such as recipes .
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.