Winery Carlos CreekPeach Street

Sweet wine of Minnesota of United States

4.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the world.

The Peach Street of Winery Carlos Creek is a sweet wine from the region of Minnesota.
This wine generally goes well with
The Peach Street of the Winery Carlos Creek is in the top 40 of wines of Minnesota.

Details and technical informations about Winery Carlos Creek's Peach Street.

Winery

Winery Carlos Creek

Grape varieties

Region/Great wine region

Minnesota

Country

United States

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Blauer Portugieser

Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.

Last vintages of this wine

Peach Street - 0

In the top 40 of of Minnesota wines

Average rating: 4.5

The best vintages of Peach Street from Winery Carlos Creek are 0

Informations about the Winery Carlos Creek

The winery offers 40 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Minnesota

Find the Winery Carlos Creek on Facebook

The Winery Carlos Creek is one of of the world's greatest estates. It offers 38 wines for sale in the of Minnesota to come and discover on site or to buy online.

In the top 55000 of of United States wines

In the top 50 of of Minnesota wines

In the top 15000 of sweet wines

In the top 400000 wines of the world

The wine region of Minnesota

Wine state of the northern Midwest, polar climate (down to -36°C) imposing cold-resistant hybrids bred at the university. Signature Frontenac locally created as red: signature notes of black cherry, plum, raspberry, fresh herbs and a peppery touch, firm tannins and lively acidity. More structured Marquette (blackberry, spices), La Crescent as aromatic white (apricot, honey, lemon), taut Itasca. Sweet ice-wine speciality.