Winery Azienda Vitivinicola CardeduAstìli
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Astìli from the Winery Azienda Vitivinicola Cardedu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Astìli of Winery Azienda Vitivinicola Cardedu in the region of Sardinia is a powerful.
Food and wine pairings with Astìli
Pairings that work perfectly with Astìli
Original food and wine pairings with Astìli
The Astìli of Winery Azienda Vitivinicola Cardedu matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, pho soup or chakchouka.
Details and technical informations about Winery Azienda Vitivinicola Cardedu's Astìli.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Astìli from Winery Azienda Vitivinicola Cardedu are 0
Informations about the Winery Azienda Vitivinicola Cardedu
The Winery Azienda Vitivinicola Cardedu is one of of the world's greatest estates. It offers 8 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
