
Winery Azienda Vitivinicola CardeduI Rivoli Vermentino di Sardegna
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the I Rivoli Vermentino di Sardegna from the Winery Azienda Vitivinicola Cardedu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Rivoli Vermentino di Sardegna of Winery Azienda Vitivinicola Cardedu in the region of Sardinia is a powerful.
Food and wine pairings with I Rivoli Vermentino di Sardegna
Pairings that work perfectly with I Rivoli Vermentino di Sardegna
Original food and wine pairings with I Rivoli Vermentino di Sardegna
The I Rivoli Vermentino di Sardegna of Winery Azienda Vitivinicola Cardedu matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood and mushroom quiche, quiche with bacon and gruyère cheese or rillettes of sardines.
Details and technical informations about Winery Azienda Vitivinicola Cardedu's I Rivoli Vermentino di Sardegna.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Informations about the Winery Azienda Vitivinicola Cardedu
The Winery Azienda Vitivinicola Cardedu is one of of the world's greatest estates. It offers 8 wines for sale in the of Vermentino di Sardegna to come and discover on site or to buy online.
The wine region of Vermentino di Sardegna
Italian DOC covering all Sardinia, single variety: Vermentino (~80% of Italian production). Signature dry saline whites with signature notes of white apple, lemon, grapefruit, white flowers, Mediterranean herbs, fresh almond and a mineral touch, lively palate punctuated by a typical light almond bitterness — the Mediterranean expression par excellence, perfect with seafood. Hot dry climate, granitic soils. Sunny wine.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














