
Winery Cantine de LucaGocce di Marinella Cirò Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Gocce di Marinella Cirò Bianco from the Winery Cantine de Luca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gocce di Marinella Cirò Bianco of Winery Cantine de Luca in the region of Calabria is a powerful.
Food and wine pairings with Gocce di Marinella Cirò Bianco
Pairings that work perfectly with Gocce di Marinella Cirò Bianco
Original food and wine pairings with Gocce di Marinella Cirò Bianco
The Gocce di Marinella Cirò Bianco of Winery Cantine de Luca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brasucade of mussels from languedoc, vegan leek and tofu quiche or christmas boots in knacki.
Details and technical informations about Winery Cantine de Luca's Gocce di Marinella Cirò Bianco.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Gocce di Marinella Cirò Bianco from Winery Cantine de Luca are 2015, 2018, 0
Informations about the Winery Cantine de Luca
The Winery Cantine de Luca is one of of the world's greatest estates. It offers 17 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.














