Winery Cantina Sant'AndreaOppidum Moscato di Terracina Secco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Oppidum Moscato di Terracina Secco from the Winery Cantina Sant'Andrea
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oppidum Moscato di Terracina Secco of Winery Cantina Sant'Andrea in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Oppidum Moscato di Terracina Secco of Winery Cantina Sant'Andrea in the region of Lazio often reveals types of flavors of tropical, citrus or peach and sometimes also flavors of apricot, honey or non oak.
Food and wine pairings with Oppidum Moscato di Terracina Secco
Pairings that work perfectly with Oppidum Moscato di Terracina Secco
Original food and wine pairings with Oppidum Moscato di Terracina Secco
The Oppidum Moscato di Terracina Secco of Winery Cantina Sant'Andrea matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of smoked salmon pasta gratin, spinach and goat cheese quiche or fresh sardine rillettes.
Details and technical informations about Winery Cantina Sant'Andrea's Oppidum Moscato di Terracina Secco.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Oppidum Moscato di Terracina Secco from Winery Cantina Sant'Andrea are 2019, 2017, 2018, 2016 and 2015.
Informations about the Winery Cantina Sant'Andrea
The Winery Cantina Sant'Andrea is one of of the world's greatest estates. It offers 43 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
