The Winery Cantina del Garda of Valpolicella of Veneto

Food and wine pairings with a red wine of Winery Cantina del Garda

How Winery Cantina del Garda wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, quiche with mixed vegetables or lamb mouse with figs and grapes.

Organoleptic analysis of red wines of Winery Cantina del Garda

On the nose the red wine of Winery Cantina del Garda. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Cantina del Garda. is a .

The best vintages in the red wines of Winery Cantina del Garda

• 2018With an average score of 3.70/5
• 0With an average score of 3.63/5
• 2019With an average score of 3.30/5

Food and wine pairings with a pink wine of Winery Cantina del Garda

How Winery Cantina del Garda wines pair with each other generally quite well with dishes of beef such as recipes of chili con carne.

Organoleptic analysis of pink wines of Winery Cantina del Garda

On the nose the pink wine of Winery Cantina del Garda. often reveals types of flavors of tree fruit.

The best vintages in the pink wines of Winery Cantina del Garda

• 0With an average score of 3.60/5

Food and wine pairings with a white wine of Winery Cantina del Garda

How Winery Cantina del Garda wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta carbonara a la flo without egg, shrimp in coconut milk curry or onion soup.

Organoleptic analysis of white wines of Winery Cantina del Garda

On the nose the white wine of Winery Cantina del Garda. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Cantina del Garda. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina del Garda

• 0With an average score of 3.54/5
• 2019With an average score of 3.53/5