The Winery Cantina Clairevue of Provincia di Pavia of Lombardia

Winery Cantina Clairevue
The winery offers 6 different wines
3.1
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Its wines get an average rating of 3.1.
It is ranked in the top 2967 of the estates of Lombardia.
It is located in Provincia di Pavia in the region of Lombardia

The Winery Cantina Clairevue is one of the best wineries to follow in Provincia di Pavia.. It offers 6 wines for sale in of Provincia di Pavia to come and discover on site or to buy online.

Top Winery Cantina Clairevue wines

Looking for the best Winery Cantina Clairevue wines in Provincia di Pavia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Clairevue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Clairevue wines with technical and enological descriptions.

The top red wines of Winery Cantina Clairevue

Food and wine pairings with a red wine of Winery Cantina Clairevue

How Winery Cantina Clairevue wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, pasta gratin carbonara style or lamb kebab.

Organoleptic analysis of red wines of Winery Cantina Clairevue

In the mouth the red wine of Winery Cantina Clairevue. is a powerful.

The best vintages in the red wines of Winery Cantina Clairevue

  • 2016With an average score of 3.30/5
  • 0With an average score of 3.30/5
  • 2018With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Cantina Clairevue.

  • Croatina

Discovering the wine region of Provincia di Pavia

The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .

The top white wines of Winery Cantina Clairevue

Food and wine pairings with a white wine of Winery Cantina Clairevue

How Winery Cantina Clairevue wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of brazilian feijoada, sea bream with white wine or rougail sausage.

Organoleptic analysis of white wines of Winery Cantina Clairevue

In the mouth the white wine of Winery Cantina Clairevue. is a powerful.

The best vintages in the white wines of Winery Cantina Clairevue

  • 2018With an average score of 3.19/5
  • 2019With an average score of 3.10/5
  • 2017With an average score of 3.08/5
  • 0With an average score of 3.01/5
  • 2016With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Cantina Clairevue.

  • Pinot Grigio
  • Gewürztraminer
  • Müller-Thurgau
  • Riesling

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.

Discover other wineries and winemakers neighboring the Winery Cantina Clairevue

Planning a wine route in the of Provincia di Pavia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Clairevue.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.