The Winery La Caneva dei Biasio is one of the best wineries to follow in Vénétie.. It offers 26 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery La Caneva dei Biasio wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Caneva dei Biasio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Caneva dei Biasio wines with technical and enological descriptions.
How Winery La Caneva dei Biasio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, pasta with avocado or sri lankan lamb rolls (mutton rolls).
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery La Caneva dei Biasio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood risotto, spinach and goat cheese quiche or roasted bananas with cured ham.
In the mouth the sparkling wine of Winery La Caneva dei Biasio. is a with a nice vivacity and a fine and pleasant bubble.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery La Caneva dei Biasio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with walnuts and treviso red salad, fish shells or chard with meat and mustard.
In the mouth the white wine of Winery La Caneva dei Biasio. is a powerful with a nice freshness.
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Caneva dei Biasio.
Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.
