Winery CambriaPinot Noir Julia's Vineyard
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with pork, poultry or beef.
The Pinot Noir Julia's Vineyard of the Winery Cambria is in the top 50 of wines of Santa Maria Valley.
Food and wine pairings with Pinot Noir Julia's Vineyard
Pairings that work perfectly with Pinot Noir Julia's Vineyard
Original food and wine pairings with Pinot Noir Julia's Vineyard
The Pinot Noir Julia's Vineyard of Winery Cambria matches generally quite well with dishes of veal, pork or poultry such as recipes of filet mignon of veal with cider, salty crumble with courgettes, goat cheese and bacon or chicken tenderloins with lemon cream.
Details and technical informations about Winery Cambria's Pinot Noir Julia's Vineyard.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Julia's Vineyard from Winery Cambria are 2021, 2018, 2016, 2015 and 2009.
Informations about the Winery Cambria
The Winery Cambria is one of of the world's greatest estates. It offers 26 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
