Winery Calu Vigneti452 Cesanese del Piglio
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The 452 Cesanese del Piglio of the Winery Calu Vigneti is in the top 30 of wines of Cesanese del Piglio.
Taste structure of the 452 Cesanese del Piglio from the Winery Calu Vigneti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 452 Cesanese del Piglio of Winery Calu Vigneti in the region of Lazio is a .
Food and wine pairings with 452 Cesanese del Piglio
Pairings that work perfectly with 452 Cesanese del Piglio
Original food and wine pairings with 452 Cesanese del Piglio
The 452 Cesanese del Piglio of Winery Calu Vigneti matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, lasagne simplissimo or duck breast with pepper sauce.
Details and technical informations about Winery Calu Vigneti's 452 Cesanese del Piglio.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of 452 Cesanese del Piglio from Winery Calu Vigneti are 2018, 0
Informations about the Winery Calu Vigneti
The Winery Calu Vigneti is one of of the world's greatest estates. It offers 4 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.
The wine region of Cesanese del Piglio
The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
