Winery Calu Vigneti - Ankaa Cesanese del Piglio

Winery Calu VignetiAnkaa Cesanese del Piglio

The Ankaa Cesanese del Piglio of Winery Calu Vigneti is a wine from the region of Cesanese del Piglio of Lazio.
This wine generally goes well with
The Ankaa Cesanese del Piglio of the Winery Calu Vigneti is in the top 0 of wines of Cesanese del Piglio.

Details and technical informations about Winery Calu Vigneti's Ankaa Cesanese del Piglio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Terret

Polymorphic family (blanc, gris and noir, mutations of the same variety) yielding crisp, saline whites with citrus, white flowers, fennel and iodine notes, or light fruity reds. Refreshing palate with preserved acidity under warm conditions. Traditional component of Picpoul de Pinet AOC, present in Languedoc, Côtes-du-Rhône AOC and Châteauneuf-du-Pape AOC (terret noir authorised). Very old Languedoc autochthonous variety, signature of Mediterranean coastal terroirs.

Last vintages of this wine

Ankaa Cesanese del Piglio - 0
In the top 0 of of Cesanese del Piglio wines
Average rating: 411110

The best vintages of Ankaa Cesanese del Piglio from Winery Calu Vigneti are 0

Informations about the Winery Calu Vigneti

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Cesanese del Piglio in the region of Lazio

The Winery Calu Vigneti is one of of the world's greatest estates. It offers 4 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.

Top wine Lazio
In the top 85000 of of Italy wines
In the top 25 of of Cesanese del Piglio wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Cesanese del Piglio

First Lazio DOCG (Frosinone), Sacco valley at the foot of the Ernici hills. Cesanese signature indigenous red king (>=90%, structured Affile + voluminous Comune): ample and spiced with black cherry, blackberry, plum, Mediterranean herbs, pepper and floral touch (rose, violet), velvety tannins and vibrant fruit. Already celebrated in ancient Rome. Qualitative revival of Lazio red led by star estates.


The wine region of Lazio

Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

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