The Winery Calabretta of Sicilia of Sicily

The Winery Calabretta is one of the best wineries to follow in Sicilia.. It offers 17 wines for sale in of Sicilia to come and discover on site or to buy online.
Looking for the best Winery Calabretta wines in Sicilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calabretta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calabretta wines with technical and enological descriptions.
How Winery Calabretta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, special' tagliatelle carbonara or lamb delight with tomato and cinnamon.
On the nose the red wine of Winery Calabretta. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of minerality, red fruit or strawberries. In the mouth the red wine of Winery Calabretta. is a powerful with a lot of tannins present in the mouth.
The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .
How Winery Calabretta wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chipirons / squids with tomato (basque country), quiche with leeks and fresh salmon from flo or fresh vegetable dips and their sauces for the aperitif.
On the nose the white wine of Winery Calabretta. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the white wine of Winery Calabretta. is a powerful.
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
How Winery Calabretta wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Calabretta. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
Planning a wine route in the of Sicilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calabretta.