Winery Le Vigne di Cà NovaBric de Maschi Barbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bric de Maschi Barbera d'Alba Superiore from the Winery Le Vigne di Cà Nova
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bric de Maschi Barbera d'Alba Superiore of Winery Le Vigne di Cà Nova in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Bric de Maschi Barbera d'Alba Superiore
Pairings that work perfectly with Bric de Maschi Barbera d'Alba Superiore
Original food and wine pairings with Bric de Maschi Barbera d'Alba Superiore
The Bric de Maschi Barbera d'Alba Superiore of Winery Le Vigne di Cà Nova matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, spaghetti with courgettes and italian ham or mathieu's lamb tagine.
Details and technical informations about Winery Le Vigne di Cà Nova's Bric de Maschi Barbera d'Alba Superiore.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Last vintages of this wine
The best vintages of Bric de Maschi Barbera d'Alba Superiore from Winery Le Vigne di Cà Nova are 2009, 0
Informations about the Winery Le Vigne di Cà Nova
The Winery Le Vigne di Cà Nova is one of of the world's greatest estates. It offers 9 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
