Winery BüyülübagVedat Milor Syrah - Merlot
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vedat Milor Syrah - Merlot of the Winery Büyülübag is in the top 40 of wines of Marmara.
Food and wine pairings with Vedat Milor Syrah - Merlot
Pairings that work perfectly with Vedat Milor Syrah - Merlot
Original food and wine pairings with Vedat Milor Syrah - Merlot
The Vedat Milor Syrah - Merlot of Winery Büyülübag matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, lamb chops with spanish sauce or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Büyülübag's Vedat Milor Syrah - Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Vedat Milor Syrah - Merlot from Winery Büyülübag are 2019, 2018, 2015, 2014 and 0.
Informations about the Winery Büyülübag
The Winery Büyülübag is one of of the world's great estates. It offers 26 wines for sale in the of Marmara to come and discover on site or to buy online.
The wine region of Marmara
The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.
The word of the wine: Dry extract
Non-liquid constituents of wine.
