Winery Tenuta del BuonamicoParticolare Inedito Première Cuvée
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Particolare Inedito Première Cuvée of Winery Tenuta del Buonamico in the region of Tuscany often reveals types of flavors of oak.
Food and wine pairings with Particolare Inedito Première Cuvée
Pairings that work perfectly with Particolare Inedito Première Cuvée
Original food and wine pairings with Particolare Inedito Première Cuvée
The Particolare Inedito Première Cuvée of Winery Tenuta del Buonamico matches generally quite well with dishes of beef, veal or pork such as recipes of beef bourguignon with cookéo, veal chop with mushrooms or chicken pie.
Details and technical informations about Winery Tenuta del Buonamico's Particolare Inedito Première Cuvée.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Particolare Inedito Première Cuvée from Winery Tenuta del Buonamico are 0, 2017
Informations about the Winery Tenuta del Buonamico
The Winery Tenuta del Buonamico is one of of the world's great estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
