Winery BrunnGreen Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Green Grüner Veltliner from the Winery Brunn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Green Grüner Veltliner of Winery Brunn in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Green Grüner Veltliner of Winery Brunn in the region of Weinland often reveals types of flavors of vegetal, tree fruit or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Green Grüner Veltliner
Pairings that work perfectly with Green Grüner Veltliner
Original food and wine pairings with Green Grüner Veltliner
The Green Grüner Veltliner of Winery Brunn matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of leeks with ham and béchamel sauce, magic cake cheese quiche or quiche lorraine.
Details and technical informations about Winery Brunn's Green Grüner Veltliner.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Green Grüner Veltliner from Winery Brunn are 2018, 2016, 2019, 0 and 2015.
Informations about the Winery Brunn
The Winery Brunn is one of of the world's greatest estates. It offers 6 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Sensory analysis
Technical name of the tasting.
