Winery Brindl MayerKlassik Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Klassik Grüner Veltliner of the Winery Brindl Mayer is in the top 60 of wines of Traisental.
Taste structure of the Klassik Grüner Veltliner from the Winery Brindl Mayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klassik Grüner Veltliner of Winery Brindl Mayer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Klassik Grüner Veltliner
Pairings that work perfectly with Klassik Grüner Veltliner
Original food and wine pairings with Klassik Grüner Veltliner
The Klassik Grüner Veltliner of Winery Brindl Mayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sausages with kale, quiche with bacon and gruyère cheese or basque piperade.
Details and technical informations about Winery Brindl Mayer's Klassik Grüner Veltliner.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Brindl Mayer
The Winery Brindl Mayer is one of of the world's greatest estates. It offers 11 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Filtration
Clarification of the wine using filters.