Winery BressiaSylvestra Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Sylvestra Malbec from the Winery Bressia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sylvestra Malbec of Winery Bressia in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Sylvestra Malbec of Winery Bressia in the region of Mendoza often reveals types of flavors of oaky, peach or red fruit and sometimes also flavors of jam, chocolate or dark fruit.
Food and wine pairings with Sylvestra Malbec
Pairings that work perfectly with Sylvestra Malbec
Original food and wine pairings with Sylvestra Malbec
The Sylvestra Malbec of Winery Bressia matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef pot-au-feu, fillet of lamb in potato dressing or chicken in sauce.
Details and technical informations about Winery Bressia's Sylvestra Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Sylvestra Malbec from Winery Bressia are 2010, 2019, 2018, 2015 and 2011.
Informations about the Winery Bressia
The Winery Bressia is one of of the world's great estates. It offers 33 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
